豆瓣醬螺帶混合機結構(gou)特點：由U形(xing)容器(qi)、螺(luo)帶攪拌葉片和傳動(dong)(dong)(dong)部件組成(cheng)；U形(xing)的(de)長體筒體結構(gou)，保證了被混(hun)合物料（粉體、半流體）在(zai)筒體內(nei)的(de)小(xiao)阻力運(yun)動(dong)(dong)(dong)。正(zheng)反旋轉(zhuan)螺(luo)條安裝(zhuang)于同(tong)一水(shui)平軸上，形(xing)成(cheng)一個低(di)動(dong)(dong)(dong)力高(gao)(gao)效(xiao)的(de)混(hun)合環(huan)境，螺(luo)帶狀葉片一般做(zuo)成(cheng)雙層(ceng)或三層(ceng)，外層(ceng)螺(luo)旋將物料從(cong)(cong)兩側向中央(yang)匯集，內(nei)層(ceng)螺(luo)旋將物料從(cong)(cong)中央(yang)向兩側輸(shu)送，可使物料在(zai)流動(dong)(dong)(dong)中形(xing)成(cheng)更多(duo)的(de)渦流。加(jia)快(kuai)了混(hun)合速度(du)，提高(gao)(gao)混(hun)合均勻度(du)；
豆瓣醬螺帶混合機出料方式：粉體物(wu)料采用(yong)(yong)氣動(dong)(dong)大(da)開門結構(gou)形(xing)式，具有(you)卸料快(kuai)、無殘余等優點；高細度物(wu)料或半流體物(wu)料采用(yong)(yong)采用(yong)(yong)手(shou)動(dong)(dong)蝶(die)閥(fa)(fa)或者氣動(dong)(dong)蝶(die)閥(fa)(fa)。可(ke)(ke)配(pei)置(zhi)加(jia)(jia)熱或冷卻夾套(tao)。加(jia)(jia)熱方式有(you)電(dian)加(jia)(jia)熱和(he)導熱油加(jia)(jia)熱兩種方式。冷卻工藝可(ke)(ke)直(zhi)接向(xiang)夾套(tao)內注入冷卻水，夾套(tao)換熱面(mian)積大(da)，冷卻速度快(kuai)。小型(xing)號混合(he)機(ji)采用(yong)(yong)減(jian)速機(ji)直(zhi)聯(lian)方式，結構(gou)簡單(dan)，運(yun)行可(ke)(ke)靠度高，維護方便。大(da)型(xing)號混合(he)機(ji)采用(yong)(yong)皮(pi)帶(dai)輪帶(dai)動(dong)(dong)擺(bai)線減(jian)速機(ji)驅(qu)動(dong)(dong)，皮(pi)帶(dai)傳動(dong)(dong)的(de)彈(dan)性(xing)連接有(you)在超載時(shi)保護傳動(dong)(dong)部(bu)件的(de)優勢。

技術參數